Wednesday's Weekly Recipe - Chicken salad wraps

I wish I'd had these for Sunday's bridal shower!  I think that, from now on this will be what I bring!
This recipe is compliments of  www.YummiestFood.com




Ingredients
3 cups cooked, shredded chicken
1/2 cup dried, sweetened cranberries
1/2 cup chopped pecans
3/4 cup chopped celery
1/2 cup mayonnaise
salt to taste
pepper to taste
4 large tortillas








Directions
1. In a large bowl combine chicken, cranberries, pecans, and celery
2. stir in mayonnaise, salt and pepper and mix well
3. place tortilla on a plate
4. spread 1/4 of mixture on tortilla, roll into "log" and cut into sections.
5. repeat steps 3 and 4 with other 3 tortillas and the remaining mixture.


hint...
 To get nice small even sections for something like a party, first cut the wrap in half, then cur both halves in half.


Enjoy!
K